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Excellent! Wouldn't change a thing..! thanks for posting.

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Mellowpuff July 28, 2009

This is traditional Indian food! This is by far the best baingan ka bharta on zaar. I used less tomato and onion because I didn't want to make too much and wanted more eggplant flavor. The way you had me broil the eggplant....best way to make it! It made the eggplant taste really really good. I will definitely make this again. I LOVE this recipe!

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Cookin' Swimmer June 15, 2009

My first attempt at Bharta and my goodness -- this recipe was just simply amazing - i live millions of miles away from my mom...and this bharta tasted better than hers.

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vohra.surbhi March 23, 2009
Baingan Ka Bharta (Indian-Punjabi Style)