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    You are in: Home / Indian / Grilled Butter Garlic Beef Recipe
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    Grilled Butter Garlic Beef

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 30 mins

    30 mins

    1 hrs

    Charishma_Ramchandani's Note:

    This recipe won the R.O. 20 Golden Oryx coupon and was the winner of the week in the Thursday magazine for the week dated Dec 6th-12th'2007. Enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a bowl marinate the beef with the crushed red chillies, salt and the ginger garlic paste.
    2. 2
      For 20 minutes grill the beef at 180°C.
    3. 3
      Melt butter in a pot.
    4. 4
      Add onion, slit green chilli and capsicum.
    5. 5
      Saute for 5 minutes.
    6. 6
      Stir in soya and tomato sauces followed by corn flour.
    7. 7
      Add grilled beef to the thick sauce.
    8. 8
      Cook on medium heat for 5 minutes.
    9. 9
      Garnish with corriander leaves.
    10. 10
      Serve hot with rotis or rice.
    11. 11
      Enjoy!

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    Nutritional Facts for Grilled Butter Garlic Beef

    Serving Size: 1 (408 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 551.2
     
    Calories from Fat 263
    47%
    Total Fat 29.3 g
    45%
    Saturated Fat 15.8 g
    79%
    Cholesterol 198.3 mg
    66%
    Sodium 385.5 mg
    16%
    Total Carbohydrate 13.2 g
    4%
    Dietary Fiber 1.9 g
    7%
    Sugars 6.5 g
    26%
    Protein 57.7 g
    115%

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