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    You are in: Home / Indian / Inside-Out Chicken Korma Kievs Recipe
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    Inside-Out Chicken Korma Kievs

    Inside-Out Chicken Korma Kievs. Photo by French Tart

    1/2 Photos of Inside-Out Chicken Korma Kievs

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Sarah_Jayne's Note:

    Can anybody ever have too many chicken breast recipes? This looks like a quick and easy way to do something a bit different with the old standby chick breasts. I originally found this recipe in the BBC Good Good Magazine. The recipe says it is suitable for freezing.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place the chicken on a baking tray.
    2. 2
      Rub with a little of the butter, season, then cook under a heated grill / broiler for 15 minutes, turning just once until cooked through.
    3. 3
      Mix together the remaining garlic butter, korma paste and the breadcrumbs.
    4. 4
      Remove the chicken from the grill, then top each breast with a smear of the breadcrumbed butter.
    5. 5
      Return to the grill and cook for 3 to 5 minutes until the breadcrumbs are golden and the butter melted.
    6. 6
      Serve the chicken and all of the buttery juices with some potatoes and veg if you like.

    Ratings & Reviews:

    • on October 19, 2008

      55

      I love chicken breasts but Malcolm prefers legs and thighs, so I was pleased to make this recipe as it seemed to be full of flavour! It was! We both really enjoyed this today - I made it exactly as posted but I pan-fried mine with FABULOUS results! We ate this with steamed greens and saute potatoes for a very tasty luncheon dish. Made for Holiday Tag and a keeper for me - I love the BBC Good Food magazine BTW! FT:-)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Inside-Out Chicken Korma Kievs

    Serving Size: 1 (125 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 157.8
     
    Calories from Fat 16
    10%
    Total Fat 1.8 g
    2%
    Saturated Fat 0.4 g
    2%
    Cholesterol 68.4 mg
    22%
    Sodium 128.5 mg
    5%
    Total Carbohydrate 5.1 g
    1%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.4 g
    1%
    Protein 28.1 g
    56%

    The following items or measurements are not included:

    garlic butter

    korma paste

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