2 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

I made one lot of chutney subbing nectarines for the mangoes (otherwise followed your recipe). I made another batch using your quanties of fruit, vinegar, sugar but used tomatoes and apples and changed the spices (added turmeric, cumin seed, curry powder, mustard seeds) to make a very different chutney. Both are excellent and I'll be trying other fruits and seasonings to make more variations.

0 people found this helpful. Was it helpful to you? [Yes] [No]
JustJanS February 05, 2007

Very easy to make and tastes fabulous - I served this with some softened cream cheese on crackers - they disappeared very quickly!

0 people found this helpful. Was it helpful to you? [Yes] [No]
NovaM December 01, 2006
Mango Chutney