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    You are in: Home / Indian / Mom's Teacher's Garam Masala recipe
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    Mom's Teacher's Garam Masala recipe

    Mom's Teacher's Garam Masala recipe. Photo by Tina and Dave

    1/2 Photos of Mom's Teacher's Garam Masala recipe

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Charishma_Ramchandani's Note:

    This is posted in response to a request from Poppy on the boards. My mom's teacher's garam masala, this recipe, has won her the admiration of all her students, worldwide. My mom swears by this recipe.

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    Ingredients:

    Yield:

    large b ...

    Units: US | Metric

    Directions:

    1. 1
      Lightly roast all the ingredients.
    2. 2
      Powder the lightly roasted ingredients in a grinder.
    3. 3
      Store in a bottle and use as and when desired.

    Ratings & Reviews:

    • on August 29, 2008

      55

      I love this recipe, because it has the right proportion of coriander/cumin. I don't like dishes that are over-powered with cumin. But I also add the same quantity of nutmeg as cloves, and the same quantity of black mustard seeds and red chilies as the cardamom--a wee bit of South India thrown in there. :) Did you mean cardamom *seeds* not pods. I don't grind the pods--only seeds.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 20, 2006

      55

      Have just made this. Halved the recipe so it won't sit around too long. Added 2 star anise. Our kitchen now smells wonderful! Can't wait to use it! Many, many thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 13, 2003

      55

      Excellent recipe! I will always use this one, Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mom's Teacher's Garam Masala recipe

    Serving Size: 1 (99 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 306.3
     
    Calories from Fat 151
    49%
    Total Fat 16.8 g
    25%
    Saturated Fat 1.5 g
    7%
    Cholesterol 0.0 mg
    0%
    Sodium 86.9 mg
    3%
    Total Carbohydrate 54.2 g
    18%
    Dietary Fiber 33.5 g
    134%
    Sugars 1.0 g
    4%
    Protein 11.7 g
    23%

    The following items or measurements are not included:

    black cardamom pods

    whole black peppercorns

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