Pakistani Bhagaare Chawal (Stir Fried Rice) or Zanzibari Pulao
Added January 29, 2008 | Recipe #282570
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I am not giving you any star because the ratio of cumin, cardamom cinnamon clove is two much in this recipe if you put 2 pinches of cumin, 2 cardamom pods, half inch cinnamon stick ,4 clove and add a little bit of garlic then this recipe will be ok because I always make zeera wala chawal like that and that is quite good
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Nutritional Facts for Pakistani Bhagaare Chawal (Stir Fried Rice) or Zanzibari Pulao
Serving Size: 1 (272 g)
Servings Per Recipe: 6
Amount Per Serving
% Daily Value
Calories 592.8
Calories from Fat 272
46%
Total Fat 30.3 g
46%
Saturated Fat 4.6 g
23%
Cholesterol 0.0 mg
0%
Sodium 1175.0 mg
48%
Total Carbohydrate 73.1 g
24%
Dietary Fiber 3.5 g
14%
Sugars 1.2 g
4%
Protein 7.6 g
15%
The following items or measurements are not included:
black cardamom pods
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