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    You are in: Home / Indian / Warm Tandoori Chicken Salad (21 Day Wonder Diet: Day 4) Recipe
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    Warm Tandoori Chicken Salad (21 Day Wonder Diet: Day 4)

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    1 Total Reviews

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    • on April 30, 2009

      We loved this salad. Ended up using chicken breasts and for the tandoori spice mix I used Tandoori Masala (Spice Mix), let it mellow overnight and cooked it up once I got home. Did not have pappadams, used whole wheat pitas instead. I don't like cilantro, so I did not add the coriander. With that said, I would really like to try this with a different 'dressing' Maybe with some red onion and garlic, like a tsziki sauce.

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    Nutritional Facts for Warm Tandoori Chicken Salad (21 Day Wonder Diet: Day 4)

    Serving Size: 1 (359 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 202.2
     
    Calories from Fat 33
    16%
    Total Fat 3.7 g
    5%
    Saturated Fat 1.4 g
    7%
    Cholesterol 76.7 mg
    25%
    Sodium 147.8 mg
    6%
    Total Carbohydrate 9.9 g
    3%
    Dietary Fiber 2.3 g
    9%
    Sugars 5.2 g
    20%
    Protein 32.5 g
    65%

    The following items or measurements are not included:

    pappadams

    tandoori spice mix

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